|
incorporation of hordes of invading ‘foreigners’. LH: Let me again point to where we have agreement. As I stated in my Aki Basho Summary, neither the Japanese people in general nor the Kyokai in particular are racist (And how could one logically differentiate between the two?). Let’s just bury that garbage where it belongs – in the world’s deepest hole! You are right; the issue is too complex to cast in such crude terms. But I feel it is also too complex to refer to the foreign rikishi as invaders, hordes and the like. These men have had to learn a new language and lifestyle, and adapt to unfamiliar food and culture thousands of miles away from their homes and families – and have done so with dignity … those receiving ‘correction’ have eventually responded to it. Sumo has not been tarnished by their presence but it has been changed, in that the sumo has improved because of them. For whatever reason, the Japanese – whose lifestyle was for centuries perfectly suited for their national sport – now are less attracted and less adaptable to it than the rikishi from abroad. This cannot be denied – look at the dwindling attendance at jungyo and the fact that most of the prominent Japanese rikishi under age 30 were college rikishi who didn’t |
have to pay their dues by coming up the ranks. Ex-sekiwake Tochinowaka once was quoted as saying that sumo is not only a harsh, but also a painful existence – he said it very simply: “Sumo hurts!” The rikishi from Mongolia and eastern Europe (for example) are at this time much more adapted to endure all of that than are the natives, and the reality is that if it were not for them, the quality of sumo today would be barren, indeed. Foreigners are not inherently stronger or better – they just look that way because right now, they’re more willing to do the gritty work that is sumo. With this rule limiting their selection, the difference in perceived strength will grow even more. Isn’t it clear that every heya boss has a list of the hottest foreign prospects? They know who all the blue-chippers are, and when their next turn to select one comes around, they’ll go right to the top of the list. This means that when these can’t-missers rocket up the banzuke, it will make the Japanese appear even weaker and make the marquee lights around this rule flash even brighter. Whatever the Kyokai’s motivation, the proper course is to inspire the next generation of Taka-Wakas to show their faces and join the battle. They can do it if they throw their energy in that direction instead of |
building moats. If it was ever deemed necessary for sumo to preserve a Japanese face, ex-Yokozuna Tochinoumi should have never called Jesse’s number in the first place back in 1964. To change the rules after the fact and force-feed bad sumo to its fans looks very bad and I fear will extract a hefty toll. ST: Lon, you have some good points, especially about the willingness of foreign imports to get stuck into the “nitty gritty” of heya life! ... but “sumo has improved because of them (the foreigners)” ? ... gasp! I wonder about that. The best, true sumo is still shown by the Japanese, for sure. Some new foreigner kids on the block, like Kotooshu, may show bravado and employ his long reach (despite tendencies to revert to shallow winning), and Asashoryu may show aggressive, dominating force, but for me, Japanese sumo historically had more style, more indefinable classy “essence”. So, has it all been diluted already? Are the fans seeing less than they should see? Something different? Something which will be marketed ‘Japanese’ but which has lost it? Or something marketed as changed but still the same? Like the guy selling fish where I live. Cod has gone, No more left to be supplied. But Next Home |
|||||||||